Recipe : chocolate brownies

This is how to make amazing chocolate brownies, 

Ingredients: 

185 grams of unsalted butter

185 grams of dark chocolate

85 grams of plain flower

40 grams of cocoa powder

50 grams of milk chocolate

50 grams of white chocolate

3 large eggs

275 grams of golden caster sugar

3 bowels

Method :

Melt the dark chocolate and butter, then turn your oven onto 180 c , gas mark 4, 

next let the chocolate and butter cool. 

Place some grease proof paper onto a tin. 

Pour the flower and coco into a bowel and chop the milk and white chocolate into small pieces. 

Then add it to another bowel and also add the golden sugar and the eggs. 

Mix it all together. Add the melted chocolate and butter and then pour the coco and flour into that bowel. 

Mix it all up and pour into the tin. 

Put in the oven for about 25 mins. 

Then shake it a little and put back in the oven for another 5 minutes. 

Lastly cut the brownie up into pieces and comment below on how they taste!!!